Easy Pizza Sauce
2 (6 ounce) cans tomato paste
2 cloves garlic (I use the minced garlic in the jar)
3 tablespoons dried parsley flake
4 teaspoons dried onion flak
1 teaspoon dried oregano
1 teaspoon dried basil
2 cups water
Place all of the ingredients in the slow cooker (This is ideal when making large batches). Cook on low for six to eight hours.
make this sauce in huge batches and divide it in containers for the freezer. It is easy (and no splattering) if you can prepare this in your slow cooker.
This is great for your pizzas, for making bagel & English muffin pizzas for the kids, or as a dipping sauce.
Subscribe to:
Post Comments (Atom)
Easy Cheesy Chicken Enchiladas
2 cups shredded Monterey Jack cheddar cheese 12-14 corn tortillas 3 tablespoons butter 1 cup sour cream 1 4 oz can of diced gr...
-
1 pint whipping cream 1 c. granulated sugar 3/4 c. light corn syrup Pinch of salt 1 1/2 (10 oz. each) bags regular marshmallows, c...
-
The Secret to Georgetown Cupcake's AND Vanilla Cream Cheese Frosting 3 1/4 cups all purpose flour 1 teaspoon salt 1...
-
2 cups shredded Monterey Jack cheddar cheese 12-14 corn tortillas 3 tablespoons butter 1 cup sour cream 1 4 oz can of diced gr...
No comments:
Post a Comment