1 box chocolate cake mix
8 oz sour cream
1 pkg instant chocolate pudding
1 cup chocolate chips (o try using white chocolate chips )
4 eggs
3/4 cup oil
1 cup water
Mix all ingredients together. Pour into lightly greased 5qt crock pot, metal coffee can or Crock Pot Cake Bake pan. Cover.
Cook 3-4 hours on high or 6-8 hours on low.
This cake is so sinfully rich and sweet....to serve..spoon dip into your sexiest desert glasses, stemware or bowls. To tone down the richness serve warm with whipped cream or vanilla ice cream and a maraschino cherry on top...strawberries are nice too! If your serving in stemware...decorate the stem with a red ribbon!
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