Wednesday, August 17, 2011
Gluten-Free Lemon & White Chocolate Puppy Chow Recipe
found this recipe here www.glutenista.com
I HAVE TO TRY THIS
1 1/2 Cups Gluten-Free White Chocolate Chips, Such as Ghiradelli
1/4 Cup Butter
3-4 Tablespoons Fresh Squeezed Lemon Juice
1 Teaspoon Grated Lemon Peel
6-8 Cups Gluten-Free Rice Chex
2 Cups Powdered Sugar
Microwave White Chocolate Chips, Butter, Lemon Juice and Lemon Peel for 1 minute. Stir and microwave in 15-30 second increments, until mixture is completely melted and stirs well. do not overheat, stir in-between microwaving
Pour white chocolate mixture over Chex. Stir until all chex are fully covered. Place in a gallon freezer food storage bag (or a sealed container) and pour in powdered sugar. Shake until all pieces fully covered.
Serve immediately. Store any leftover puppy chow in an airtight container to maintain freshness.
2 cups quartered mushrooms 1 cup chopped onion 1 cup snow peas 8 oz. raw boneless skinless chicken breast, cut into bite-size...
found this recipe here http://fishfoodblog.com/2010/04/crispy-potato-roast/ Serves 8* Ingredients: 3 tablespoons unsalted butter, melted...
1 pint whipping cream 1 c. granulated sugar 3/4 c. light corn syrup Pinch of salt 1 1/2 (10 oz. each) bags regular marshmallows, c...
The Secret to Georgetown Cupcake's AND Vanilla Cream Cheese Frosting 3 1/4 cups all purpose flour 1 teaspoon salt 1...