Monday, June 18, 2012
Cheez-it Buffalo Chicken Tenders
1 lb. fresh boneless, skinless chicken breast tenders
3/4 c. buffalo wing sauce
2 c. Cheez-it crackers, crushed (can use Regular or Spicy)
Put chicken in a Ziploc bag with the buffalo sauce.
Marinate at least 30 minutes.
Coat chicken tenders with crushed crackers.
Place on cookie sheet or other baking pan and bake at 375 degrees for 25-30 minutes.
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