Sunday, January 3, 2010

Crock Pot Chicken

Place 3 balls of aluminum foil in bottom of crock pot. This lets the juices drain from the chicken.

Place a whole 3-4lb. chicken on the foil after washing it.

Slice an onion and place on and around the chicken for flavor.

Drop 12 - 15 drops of Texas Pete or hot sauce on the chicken or more for desired taste.

Cook on high 4-6 hrs.

This chicken taste just like rotisserie chicken. It is not a bit hot from the hot sauce. My family loves it.

I take the drippings and make gravy for biscuits or to dip the chicken in.

1 comment:

Tanya Cunningham said...

I will try this.. Thanks for sharing!!

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