1 pkg. Jiffy Golden Yellow Cake Mix
1/4 c. butter or margarine, softened
1/2 c brown sugar
1 can (20 oz) crushed pineapple, drained (reserve juice)
1 egg... See More
Preheat oven to 350 Melt margarine/butter in 8" square or 9" round an and sprinkle with brown sugar. Place pineapple ver margarine and brown sugar mixture. Set aside. In separate bowl, beat cake mix, egg and half of reserved juice for 4 minutes on medium. Pour batter over top of pineapple mixture. Bake 40-45 minutes or until toothpick inserted in center comes out clean. Cool in pan 1-2 minutes. Invert on serving plate. Cool or serve warm.
Variation: Substitute fruit cocktail in place of pineapple.
2 cups quartered mushrooms 1 cup chopped onion 1 cup snow peas 8 oz. raw boneless skinless chicken breast, cut into bite-size...
found this recipe here http://fishfoodblog.com/2010/04/crispy-potato-roast/ Serves 8* Ingredients: 3 tablespoons unsalted butter, melted...
1 pint whipping cream 1 c. granulated sugar 3/4 c. light corn syrup Pinch of salt 1 1/2 (10 oz. each) bags regular marshmallows, c...
The Secret to Georgetown Cupcake's AND Vanilla Cream Cheese Frosting 3 1/4 cups all purpose flour 1 teaspoon salt 1...