WW Caramel Apple Salad 2pts

POINTS® Value: 2 Servings: 10 (½ cup each)

Ingredients
4 small apple(s), cored & diced
20 oz can crushed pineapple in juice
2 small boxes SF/FF butterscotch Jell-O pudding
8 oz Cool Whip Fat Free Whipped Topping
Instructions
Core, slice and dice apples (leave peel on). Add un-drained pineapple, apples & pudding into a large mixing bowl. Mix well - making sure all dry pudding mix is gone. Add whipped topping and mix well.
Makes Ten (10) 1/2-cup servings. (I measured it out)