Pilgrim Hat Cookies
Can be made up to 3 days ahead. Store airtight at room temperature.
16 Chocolate wafer cookies (such as Nabisco Famous Chocolate Wafers)
1 tube orange frosting with piping tips
16 small peanut butter cups
1. Place cookies on work surface, squeeze a dime size dot of frosting in center of each.
2. Unwrap and invert peanut butter cups on frosting, pressing down gently.
3. Using the round piping tip, pipe a "hat band" with frosting around peanut butter cup and a square "buckle." Let frosting set before storing.
No comments:
Post a Comment